Nothing is better that a warm piece on a wintery day! Prepare the cake: In a large bowl, whisk together the cake mix, milk, melted butter, eggs, 2 teaspoons vanilla and 1 teaspoon cinnamon until well-combined. This looks SO yummy! ~Lisa, The only recipe I’ve ever made with pound cake is strawberry shortcake but this snickerdoodle pound cake looks to DIE for. My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Snickerdoodle Pound Cake includes a stick (1/2 cup/115 grams) of softened butter , 1 cup/200 grams light brown sugar, 2 eggs, 1 teaspoon cinnamon , 1 tsp baking powder, 1/2 teaspoon salt , 1/2 tsp baking soda, 1 tablespoon vanilla extract (or a shot of rum or Bourbon, or a dash of almond extract). Preheat oven to 375°F (190°C). Set aside. Snickerdoodles are old-fashioned cookies that have been around since the late 1800s. YUMMIE. I didn't want to wait for butter to soften so I used coconut oil instead. (Note: If you don't want to use Pam with Flour, you can just grease the pan with shortening.) My favorite pound cake recipe is a family recipe. The name of this dessert is slightly deceiving, because it makes it sound a lot fancier than it really is! Happy National Pound Cake Day!!! It really is delicious. , A teaspoon of grated citrus zest would be nice here, but not necessary. Thanks, Julie!! Preheat the oven to 350 degrees F. Spray a 13x9-inch pan with cooking spray and set aside. Begin by slicing your pound cake in ¾" - 1" thick pieces. I love coffee cakes and this recipe is my beloved family favorite. * Percent Daily Values are based on a 2000 calorie diet. Bake at 350°F (177°C) for 19-21 minutes. Welcome! Snickerdoodle Fudge. 16 %. Generously spray a 9 inch Bundt pan, being careful to cover all the nooks and cranies, as well as the center tube. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Oh the only one I have made is with poundcake, chocolate pudding layer, cool whip layer with chocolate chips sprinkled on top…then keep relayering…end with the cool whip and chocolate chips on top! Spread half of the batter into the prepared pan. It is the BEST! Some people tell me it tastes like a snickerdoodle, others say it's the best coffee cake they ever tasted. (If you run out of cinnamon sugar, you can mix just 1/4 cup of sugar + 1/2 teaspoon of cinnamon together for the top of the cake. Whisk together the flour It was so stinkin’ delicious and was gone in a matter of seconds… This isn’t just any pound cake recipe, it’s Snickerdoodle Pound Cake a la Mode with White Chocolate Sauce! In a large bowl, cream shortening and 2 cups sugar until fluffy. Add sugar and cinnamon to a bowl and mix well. For how delicious it is, and how impressive it looks when you serve it, it’s hard to believe you can make it in 15 minutes. I like pound cake with berries and cream! Pour white chocolate sauce over ice cream and garnish with white chocolate curls. Tips and tricks on this snickerdoodle mug cake recipe. You should only need about 1/4 to 1/2 cup of sugar, but you want to try and evenly coat the inside surface of the pan, including the tube. I’ve always been a huge fan of warm and cold treats served together (brownies and ice cream, cobbler and ice cream, etc.) Stir together 3 tablespoons sugar and cinnamon in another bowl. This cake needs no frosting, there is a crispy sugary shell that forms on top with a moist cake and cinnamon struesal center . Snickerdoodle Recipe (THE BEST Snickerdoodles) - Rachel Cooks® Pour over chopped white chocolate and stir until chocolate is melted and mixture is smooth. Yes, you heard me right… a ton of delicious flavors all wrapped up in this yummy treat! Not a recipe, I guess, but I have never actually made pound cake before! This cake is pure cinnamon heaven. Strawberries and Cream Angel Food Cake Trifle. I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Just now stoppin’ by from last Friday’s Link Party Palooza over at Today’s Creative Blog! Dec 26, 2013 - This snickerdoodle cake has a soft and buttery center and sweet cinnamon sugar coating. Line two large cookie sheets with parchment paper or silicone baking mats (always recommended for cookies).Set aside. Place in a bowl and set aside. Sift together the flour, baking powder, baking soda and salt. This Snickerdoodle recipe without cream of tartar is a simple update to my classic Soft Snickerdoodles… for those who don’t have cream of tartar on hand or don’t care for the slightly bitter flavor.. Add the eggs one at a time, beating each for 1 full minute. Add ice cream, chocolate sauce and curls and you have a super delicious treat that everyone will love. vanilla extract
1 /2 cup sour cream 1 tsp. This is a sponsored post written by me on behalf of Sara Lee Desserts. The history of Snickerdoodles is a bit convoluted, but apparently, it’s related to a vintage coffee cake recipe called “snipdoodles.” This was a quick coffee cake dusted with cinnamon sugar, and Stella discovered that the recipe was super easy to duplicate just by adding some extra milk to snickerdoodle … STEP 3. I have a delicious recipe for making Trifle with strawberries and pound cake chunks. In a small bowl, combine 1 cup of sugar and 2 teaspoons of cinnamon. Or try my snickerdoodle cupcakes recipe. Ingredients For the Cake: 1 cup unsalted butter 2 cups granulated sugar 4 eggs 1 egg yolk 1 tsp. Generously spray a 9 inch Bundt pan, Scrape down the bowl and blade and add the brown sugar. Add the flour mixture alternately with the sour cream; beat well. Mix together really well and set aside. Looks pretty fab, right?! , The snickerdoodle recipe is going to be my first recipe to try. Mix for 2 minutes until the mixture looks light brown and uniform in color. Sprinkle with half of the cinnamon sugar. Sara Lee pound cake baked in a layer of butter and cinnamon sugar, topped with vanilla ice cream, white chocolate sauce, and white chocolate curls – this Snickerdoodle Pound Cake is hard to resist! To celebrate today, I wanted to share a new recipe that I tried out this weekend – Snickerdoodle Pound Cake! Begin by slicing your pound cake in ¾" - 1" thick pieces. Hi Kristyn! Let me begin by saying it may be one of the BEST desserts I’ve ever made. Beat butter and sugar in a large mixer … I have to begin by saying I LOVE Pound Cake… who am I kidding? Have a great week! Place in sugar/cinnamon mixture and mix around until all coated. While you can use lemon juice to substitute cream of tartar, I prefer to simply use baking soda to maintain their classic fall flavor. Mix together really well and set aside. Do this for all cake slices. Gently dust the entire inside of the pan with the sugar and cinnamon mixture. Slice cake, brush with melted butter, and coat in cinnamon/sugar mixture. The bottom pound cake layer has just a slight crunch from the cinnamon sugar coating, and it’s amazing paired with the creamy ice cream and white chocolate sauce. Bake in the preheated oven for 55 to 65 minutes, or until a toothpick inserted into the cake comes out clean. Allow to cool for 10 minutes before inverting onto a wire rack to cool completely. My dad would die for some of this right now! STEP 1. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Share with your family and friends and they will think you are the bomb. Save the remaining sugar and cinnamon mixture and set everything aside. No joke! Snickerdoodle Cake recipe by The Cake Mix Doctor, is from Christy's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. Mix your 1 cup sugar and 1 TB cinnamon in a bowl or cake pan. Bake until a cake tester inserted in middle comes out clean, 30 to 35 minutes. Mix the 3 tablespoons sugar and the cinnamon in a wide bowl. Sprinkle with 1/4 to 1/3 of a cup of the cinnamon sugar mixture over top the cake. Place each slice on a baking sheet lined with aluminum foil. In a medium bowl, combined 3 cups flour, baking powder, salt and cinnamon. Instructions. Combine all cookie ingredients in bowl. Here’s how to do it: The combination of the pound cake, cinnamon and sugar, ice cream and white chocolate sauce make this dessert irresistible! Set aside. Dec 20, 2014 - This snickerdoodle cake has a soft and buttery center and sweet cinnamon sugar coating. . Your email address will not be published. For more information about Sara Lee go HERE. Preheat oven to 350°F and generously butter and flour a 10-cup bundt pan.Whisk together flour, baking powder, baking soda, and salt in a medium bowl. Spread the rest of the batter into the pan and sprinkle any remaining sugar mixture over the top. Beat at low speed, scraping bowl often, until well mixed. Yields about 3 dozen. Required fields are marked *. We’ve had it a few times since then and every time I do have it I’m reminded again just how delicious and versatile this yummy treat can be. I’ve always called it Aunt Ruby’s pound cake for my dad’s Aunt Ruby. In a small pot, melt 1 TB butter and ¼ cup whipping cream until butter is melted and mixture starts to boil. The moist cake, the lightly crunchy snickerdoodle crumble and the snickerdoodle cookie filling make the most amazing combination of cake and cookie in one. All you need is 1/4 cup heavy whipping cream, 1 tbsp powdered sugar, and 1/4 tsp vanilla extract. The best part was that it was super easy to make and tasted like it came straight from a restaurant!! Bake your pound cake until it’s slightly crunchy on the outside and soft on the inside (YUM!). It has the most amazing crunchy crust! STEP 2. It’s got an amazing combination of layers and textures. Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! Beat just the butter on medium speed for one full minute. I like to use a fork but a small whisk … On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. It is the perfect dessert recipe to help with your sweet cravings! Set aside. cream of tarter 2 1/2 cups all-purpose flour Pinch of salt Cream Cheese Balls: 8 ounces … This Snickerdoodle Layer Cake is for true snickerdoodle … The result was AHHH-MAZING!! Add eggs one at a time, mixing well … Once pound cakes are done and still warm, add a scoop of ice cream. (See my photos, I've tried to capture the inside and out) Traditional Bundt cakes serve 12 but you can serve 18 with this one just cut the slices a little thinner..... but you might want a huge piece after your house smells like a gigantic snickerdoodle cookie while it's baking! Although it looks (and sounds) fancy, it’s one of the most simple dessert recipes to create! The Strawberries and Cream Angel Food Cake Trifle is my favorite. Total Carbohydrate I love making a trifle with chocolate pudding and whipped cream. Make the topping: Combine the … and wanted to do the same thing with this pound cake. Thanks for stoppin by. Set aside. 9×13 Inch Cake: This recipe … https://www.modernhoney.com/the-best-snickerdoodle-cookie-recipe It is always so delicious and soft! As always, all opinions are 100% my own. It should be more than enough.). 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